Nutrition Facts
Amount Per Serving
Calories 298.2 Calories from Fat 79.7
Total Fat 8.85g
Saturated Fat 2.23g
Polyunsaturated Fat 2.29g
Monounsaturated Fat 3.13g
Cholesterol 60mg
Sodium 44.25mg
Potassium 932.75mg
Total Carbohydrates 30.6g
Dietary Fiber 9.2g
Sugars 7.4g
Protein 23.55g
Vitamin A 7.4% * Vitamin C 35.12%
Calcium 4.92%* Iron 7.13%
Calorie Breakdown:
- Carbohydrate (41%)
- Fat (27%)
- Protein (32%)
