Nutrition Facts
Amount Per Serving
Calories 206.1 Calories from Fat 9.8
Total Fat 1.09g
Saturated Fat 0.16g
Polyunsaturated Fat 0.41g
Monounsaturated Fat 0.44g
Cholesterol 7.5mg
Sodium 153.75mg
Potassium 197.89mg
Total Carbohydrates 30.48g
Dietary Fiber 0.38g
Sugars 21.97g
Protein 18.86g
Vitamin A % * Vitamin C 8.12%
Calcium 15.4%* Iron 1.87%
Calorie Breakdown:
- Carbohydrate (59%)
- Fat (5%)
- Protein (37%)
